INGREDIENTS
1
Louis kemp crab delights
1
Avocado
1
Cucumber
1 tsp
Ginger
1
Nori seaweed sheets
1/2
Onion, small
1/4 tsp
Powdered garlic
1
Romaine lettuce
1/2 tsp
Lime juice
1/2 cup
Mayonnaise
1 tbsp
Sriracha or other hot sauce
2 cups
White rice, short-grain
1/4 tsp
Cayenne
1 1/2 tsp
Kosher or coarse sea salt
1
Red peppers, Roasted
1/4 tsp
Salt
4 1/2 tsp
Sugar
3 tbsp
Rice vinegar, unseasoned
1/4 tsp
Cumin
3 cups
Water
Bamboo rolling mat