INGREDIENTS
1/2 cup
unsalted butter (1 cube, softened)
3
eggs
1 cup
sugar
2 tsp
peppermint extract
3 1/4 cups
all-purpose flour
1 tbsp
baking powder
1/4 tsp
salt
3/4 cup
crushed peppermint candies
1 cup
white chocolate chips (6 ounces)
1 tbsp
shortening
1/2 cup
crushed peppermint candies