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Creamy Cajun Shrimp Pasta with Sausage

Olga
  • 25 minutes
  • Serves 4

INGREDIENTS

1 lb

large shrimp ((peeled and deveined))

Kosher salt and fresh cracked black pepper

Cajun seasoning ((or Creole seasoning))

dried Oregano

2 tbsp

Olive oil

6 oz

andouille sausage or smoked sausage ((thinly sliced))

10 oz

fettuccine pasta

1/2

yellow onion ((thinly sliced))

1

red bell pepper ((thinly sliced))

4 tsp

Cajun seasoning ((or Creole seasoning))

1 tsp

brown sugar

2 cloves

garlic ((chopped))

1/2 cup

crushed tomatoes

1 cup

chicken broth

1 cup

heavy cream

2/3 cup

Grated Parmesan