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Crock Pot Cinnamon Brown Sugar Carrots

Amanda Finks
  • 245 minutes
  • Serves 8

INGREDIENTS

2

lbs Baby carrots

1/2 cup

Brown sugar, packed light

2 tsp

Cinnamon, ground

1/2 tsp

Salt

1 tbsp

Olive oil

2 tbsp

Butter, unsalted

2 tbsp

Water