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Sunday Brunch: Dutch Babies with Lemon Sugar

Robin Bellinger
  • minutes
  • Serves 4

INGREDIENTS

2 tsp

Lemon, zest

1

Lemon, wedges

3

Eggs, large

1/8 tsp

Cinnamon

2/3 cup

Flour

1/8 tsp

Nutmeg, grated

1/8 tsp

Salt

1/3 cup

Sugar

1/4 tsp

Vanilla

4 tbsp

Butter, unsalted

2/3 cup

Whole milk