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Simple Cabbage Enchilada Recipe

Collin (Mrs. Hip)
  • minutes
  • Serves 4

INGREDIENTS

1

head of cabbage

Shredded Chicken (I used leftovers from a rotisserie chicken we had)

1 cup

chicken broth

1 cup

sour cream

2 4 ounce cans

of chopped green chiles

Fresh cilantro

Salt & pepper (to taste)

shredded cheese (optional)