INGREDIENTS
6
Chicken thighs, boneless
1 cup
Salsa
2 tbsp
Chili powder, ground
1 tbsp
Flour
1
Salt and pepper
1 tbsp
Cumin, ground
1/2 cup
Cheese, grated
1 14.5 ounce can
Black beans - drained and risned
1 14.5 ounce can
Corn (frozen or fresh will work as well)