INGREDIENTS
1
Garlic clove
3
Eggs
3/4 cup
Soy milk, unsweetened
1 tsp
Cornstarch
1 pinch
Salt
1 pinch
Salt and pepper
2 cups
Spelt flour
1 tbsp
Olive oil, extra virgin
1 cup
Cottage cheese
1/2 cup
Greek yogurt, fat free plain
80 g
Parmesan cheese, fresh grated