Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 oz
dried New Mexico red chiles ((about 6 chiles))
8 cups
chicken stock
2 lb
boneless (country-style pork ribs)
Salt and pepper
3 tbsp
vegetable oil
3 15 ounce cans
white hominy (rinsed and drained well)
2
medium white onions (chopped)
5
large garlic cloves (minced)
1 tbsp
minced fresh oregano
1 tbsp
lime juice
shredded green cabbage
diced avocado
sliced radishes
chopped white onion
lime wedges
heated corn or flour tortillas