INGREDIENTS
180 g
Salami
1 tsp
Garlic powder
1/3 cup
Green onion
1/4 cup
Parsley
1
Rosemary
1/2 tsp
Thyme
3/4 cup
Green olives
280 g
Peppers, roasted
220 g
Sun dried tomato strips with oil
1
Jatz or other crackers
2 cups
Cheddar or other cheese
500 g
Cream cheese
1/3 cup
Sour cream