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Cheesy Chicken Enchiladas

Great Grub, Delicious Treats
  • 465 minutes
  • Serves

INGREDIENTS

2

chicken breasts, (boneless, skinless)

1

onion, (chopped)

1 tsp

ground cumin

1 tsp

salt

1 tsp

pepper

4 oz

can diced green chilies

28 oz

can red chile sauce

15 oz

can red enchilada sauce

3 cups

Monterey Jack cheese, (grated)

3 cups

Pepper Jack, (grated)

8

flour tortillas, (burrito size)

1/2 cup

black olives, (sliced)

Optional: sliced green onions, cilantro