INGREDIENTS
1 qt
whipping cream
1 1/2 cups
milk
3/4 cup
sugar
3/4 lb
white chocolate, broken into pieces
3
whole eggs
9
egg yolks
1 3/4 lb
brioche bread, stale
WHITE CHOCOLATE SAUCE:
1 qt
heavy cream
1 1/2 lb
white chocolate(broken pieces)
3/4 cup
corn syrup
RASPBERRY SAUCE:
2 1/2 lb
frozen raspberries
1 qt
water
2 cups
sugar