INGREDIENTS
1
Strawberries
2
Eggs, medium
1
Yolk
2 tsp
Baking powder
200 g
Caster sugar
250 g
Chocolate, semisweet
60 g
Dark chocolate
350 g
Flour
220 g
Muscovado sugar, dark
1
Vanilla pod
3
Dl corn oil
1
Butter
6
Dl heavy cream
4,2 dl boiling water
50 g
R unsweetened coccoa powder
Coccoa powder for dusting