INGREDIENTS
1/4 cup
Almond milk, unsweetened
4
Eggs
1 tbsp
Maple syrup, sugar-free
1 tsp
Almond extract
3 cups
Almond flour
1 tbsp
Baking powder
1/2 cup
Coconut flour
1/2 cup
Monkfruit sweetener
1/4 cup
Monkfruit sweetener, brown
1/2 cup
Monkfruit sweetener, powdered brown
1
scoop Perfect keto chocolate collagen, Powder
1/4 tsp
Pink himalayan sea salt
2 tsp
Vanilla extract
1 tbsp
Coconut oil
7/8 cup
Butter
8 oz
Cream cheese