Overnight Cinnamon Rolls

whole milk1

granulated sugar

and 1/2 tablespoons (14g) Red Star Platinum yeast (2 standard size packets)2

unsalted butter, softened to room temperature and cut into 4 pieces

large eggs, at room temperature

salt

and 1/2 cups (558g) all-purpose flour, plus more for dusting/rolling (measured correctly)

unsalted butter, softened to room temperature

granulated sugar

and 1/2 Tablespoons ground cinnamon

(about 1/4 cup or 56g) full-fat cream cheese, softened to room temperature

and 1/4 cups (150g) confectioners' sugar

(45ml) milk

vanilla extract