INGREDIENTS
1 tsp
Basil, dried
1 cup
Onion
1
Rosemary, Fresh sprigs
1
package Spinach, frozen
8
Eggs, large
1 cup
All-purpose flour
1
jar Red peppers, roasted
1/2 tsp
Salt
1/4 cup
Parmesan cheese, grated
1 cup
Provolone cheese
2 cups
Whole milk
1 pound Johnsonville® Ground Mild Italian sausage