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Soy Free Teriyaki Chicken Marinade, gluten free

Rose McAvoy
  • 145 minutes
  • Serves

INGREDIENTS

1/2 cup

Coconut Aminos

1/2 cup

water

1/2 tsp

Sriracha hot sauce

5

(1/4) inch slices of ginger root

juice of ½ a lime plus the zest

2 pinches

fine grain sea salt

2

lbs of raw boneless skinless chicken thighs