INGREDIENTS
2 cups
all-purpose flour
1 cup
instant, quick cook oats
1 1/2 cups
loosely packed brown sugar
1 tsp
McCormick Ground Cinnamon
1/2 tsp
baking soda
1/2 tsp
salt
1 1/2 cups
unsalted butter, (melted)
1 1/2 cups
white chocolate chips
1
jar of your favorite caramel sauce
1 tsp
McCormick Cinnamon Sugar, (plus more for sprinkling)