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Paleo Cinnamon Rolls

Jessica DeMay
  • 40 minutes
  • Serves 8

INGREDIENTS

2 cups

almond flour

1/2 cup

tapioca flour

2 tbsp

grass-fed gelatin

1/4 cup

coconut sugar

2 tsp

cinnamon

1/4 tsp

salt

1 tsp

baking soda

2 tbsp

melted ghee

3

large eggs

1/4 cup

ghee, room temperature

1/4 cup

coconut sugar

1 tbsp

cinnamon

1 tsp

vanilla

6 tbsp

coconut butter

1/4 cup

maple syrup

2 tbsp

ghee, room temperature (not melted)

1 tsp

vanilla