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Oregon Blackberry Pie

PBS Food
  • minutes
  • Serves

INGREDIENTS

Pie Dough:

1/3 cup

ice water, plus extra as needed

3 tbsp

sour cream

2 1/2 cups

all-purpose flour

1 tbsp

sugar

1 tsp

salt

16 tbsp

unsalted butter, cut into 1/4-inch pieces and frozen for 15 minutes

Filling:

3/4 cup

sugar, plus 1 teaspoon for topping

5 tbsp

cornstarch

1/4 tsp

salt

20 oz

blackberries

2 tbsp

lemon juice

2 tbsp

unsalted butter, cut into 1/2-inch pieces

1

large egg, lightly beaten