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Bourbon and Brown Sugar Barbecue Sauce

Steven Raichlen
  • minutes
  • Serves 2

INGREDIENTS

1 tsp

Garlic powder

1 tsp

Onion powder

1 tbsp

Dijon mustard

1 cup

Ketchup

1 1/2 tsp

Liquid smoke

3 tbsp

Molasses, mild light

1 tbsp

Soy sauce

2 tbsp

Worcestershire sauce

1/2 tsp

Black pepper, freshly ground

3 tbsp

Brown sugar

1/2 tsp

Red pepper, dried

3 tbsp

Apple cider vinegar

1/2 cup

Bourbon