INGREDIENTS
1/4 tsp
Clementine
2
Egg, large
4 tbsp
Orange marmalade
3 3/4 cups
Bread flour
1/2 cup
Brown sugar, light packed
1 3/4 tsp
Cardamom, ground
2 tbsp
Cinnamon, ground
2 1/4 tsp
Fast-action yeast
1/4 cup
Granulated sugar
1/2 cup
Powdered sugar
1 tsp
Salt, fine
1 tsp
Vanilla extract
2 tsp
Orange juice
8 tbsp
Butter, unsalted
1 1/16 cups
Whole milk