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Favoreats LLC

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Seared Ahi Tuna with Peach Salsa

Amy
  • 13 minutes
  • Serves 4

INGREDIENTS

1 tsp

smoked paprika

1/2 tsp

garlic powder

1/2 tsp

onion powder

1/2 tsp

cayenne pepper

1/2 tsp

oregano

1/2 tsp

sea salt

1/4 tsp

black pepper

1 lb

ahi tuna filets, about 1 inch thick

2 tbsp

avocado oil or olive oil

1 cup

diced peaches ((about 1-2 peaches))

2 tbsp

diced red onion

2 tbsp

chopped fresh cilantro

1

lime (juiced)

salt