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Favoreats

Favoreats LLC

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Prime Rib Roast

Traeger
  • 3 minutes
  • Serves 8 to 12

INGREDIENTS

1

(6 lbs) Boneless Prime Rib Roast

5 cloves

Garlic, Coarsely Chopped

2 tbsp

Red Wine Vinegar

1/2 cup

Fresh Parsley, Coarsely Chopped

1 tbsp

Fresh Rosemary Needles

1/2 cup

Olive Oil or Vegetable Oil

Traeger Prime Rib Rub, or Coarse Salt and Pepper

2 cups

Low-Sodium Beef Broth