INGREDIENTS
1
Bay leaves
1/2 cup
Coriander
5 cloves
Garlic
3/4 cup
Green pepper
1 lb
Pinto or pink beans, dry
3/4 cup
Yellow onion
1/8 tsp
Adobo
6 cups
Water or vegetarian broth
1
For the sofrito
1 1/2 cups
Tomato sauce, no salt added
2 cups
Basmati white rice
4 tsp
Olive oil
3 cups
Water
3 tsp
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Yes! Love this meal and it makes a lot!