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Favoreats LLC

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Vegan Pad Thai

Ruxandra Micu
  • 25 minutes
  • Serves 2

INGREDIENTS

1/3 cup

Bean sprouts

1/2

Bell pepper

1

Carrot, large

1

Garlic clove

1/2 cup

Green peas

1/2

Onion

1

Some fresh parsley

1/3 cup

Wood ear mushrooms

1 tbsp

Lime juice

2 tbsp

Soy sauce

1 tbsp

Sriracha

1 cup

Rice noodles

1 tbsp

Brown sugar

1 tbsp

Oil