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Baked Beans-low fat, low sodium

Lynn Socko

INGREDIENTS

1/4 cup

Onion

1 43 ounce can

Pork & beans

2 tsp

Balsamic vinegar

2 tsp

Bold & spicy mustard

1/4 cup

Molasses

1/2 tsp

Black pepper, coarse

1/2 cup

Brown sugar

2 c no salt added ketsup

View Detailed Directions