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"The Best Mashed Potatoes"

Patrick and Gina Neely : Food Network
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

1/4 cup

Chives

2 1/2

lbs Yukon gold potatoes

1

Kosher salt

1

Pepper, Freshly ground

1 stick

Butter, unsalted

1 cup

Gouda, smoked

3/4 cup

Half-and-half