INGREDIENTS
6 tbsp
Land O Lakes® Unsalted Butter, divided
2 lb
boneless, skinless chicken thighs, cut into pieces
Kosher salt and freshly cracked black pepper
2 tbsp
all-purpose flour
2
shallots, thinly sliced
3 cups
sliced mushrooms
8
garlic cloves, minced or pressed
3/4 cup
dry white wine or chicken stock
1/2 lb
long pasta
2/3 cup
freshly grated parmesan cheese + more for topping
freshly chopped parsley or scallions for topping