INGREDIENTS
1 cup
Zucchini
2
Flax eggs
1/2 cup
Applesauce
1/2 tbsp
Lemon juice
2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Cane sugar, dark brown packed medium
1/4 cup
Cane sugar
1 tsp
Cinnamon
1/2 tsp
Sea salt
1 1/2 cups
Spelt flour, light
2 tsp
Vanilla extract
3/4 cup
Chocolate chips or walnuts