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Gruyere and Maple Sausage Strata

Alex
  • 2760 minutes
  • Serves 6

INGREDIENTS

8 tbsp

unsalted butter (divided)

1/2 cup

onion (chopped)

4 oz

crimini mushrooms (thinly sliced)

2

bunches fresh spinach or kale (coarsley chopped)

1 tsp

dried basil

1 tbsp

water

salt and pepper (to taste)

5

eggs

4 cups

half-and-half

1/2 tsp

salt

1/4 tsp

ground black pepper

16 oz

maple breakfast sausage

1

loaf sourdough bread (cut into 1" cubes)

1 cup

gruyere (shredded)

1/2 cup

mozzarella