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Gluten Free Pizza Crackers

Mary
  • 50 minutes
  • Serves 6

INGREDIENTS

1/2 cup

– rice flour, white

1/2 cup

– flour, gluten free

1/2 tsp

– sugar

1/2 tsp

– sea salt

1/2 tsp

– basil, dried

1 1/2 tsp

– oregano, dried

1/4 tsp

– rosemary, dried

1/4 tsp

– garlic powder

1 tbsp

– olive oil

1/4 cup

– pumpkin, canned

1 tbsp

– tomato sauce

1/4 tsp

– baking soda

2 oz

– Monterey Jack cheese