One Bowl Berry Coconut Muffins (Vegan + GF)

INGREDIENTS

1/2 cup

Almond milk, unsweetened

Batches flax eggs

1/2 cup

Rolled oats, gluten-free

3/4 cup

Applesauce, unsweetened

1/3 cup

Maple syrup or agave nectar

1/2 cup

Almond meal

1 1/2 tsp

Baking soda

1 cup

Berries tossed in gf flour blend, mixed fresh or frozen

1/4 cup

Cane sugar

3/4 cup

Gluten-free flour blend

1/2 tsp

Sea salt

3/4 tsp

Vanilla extract

1 tsp

Apple cider vinegar

1/4 cup

Coconut oil

1/3 cup

Coconut, unsweetened