INGREDIENTS
2
large organic (free range) eggs
1/2 cup
coconut sugar
2
medium bananas
1/2 cup
avocado oil, (or a mildly flavored oil)
1 cup
Bob's Red Mill almond flour
1 cup
Bob's Red Mill buckwheat flour
1/3 cup
dutch baking cocoa
1 tsp
baking powder
1/6 tsp
salt
1/3 cup
mini dark chocolate chips, (or finely chopped chocolate)
1/2 cup
dark chocolate chips
2 tbsp
coconut cream*