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Maple Glazed Gingerbread Scones

Pinch of Yum
  • 35 minutes
  • Serves 8 to 10

INGREDIENTS

1/2 cup

butter

2 cups

all purpose flour

1 cup

whole wheat pastry flour

1/2 tsp

cinnamon

1/2 tsp

ground cloves

3/4 tsp

ground ginger

3/4 tsp

salt

1 tbsp

baking powder

2

eggs

1/3 cup

real maple syrup

1/3 cup

molasses

1/3 cup

milk

additional flour as needed

1/2 cup

egg whites

2 tbsp

butter

1 1/4 cups

powdered sugar

1 tsp

vanilla

1 tbsp

maple syrup

1 tbsp

water