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Gluten Free Coconut Cake

Sharon Lachendro - What The Fork Food Blog
  • 2018 minutes
  • Serves 10 to 12

INGREDIENTS

6

Egg whites, large

1 1/8 cups

Coconut milk

1/2 cup

Vegan butter

1 1/3 tbsp

Baking powder

1 3/4 cups

Granulated sugar

3 1/2 cups

Powdered sugar

1 tsp

Sea salt, fine

1/2 cup

Shortening

1 tsp

Vanilla extract

1 tsp

Xanthan gum

3/4 cup

Aflink u="http://go.thrv.me/sh23v"]solid coconut oil[/aflink

3/4 cup

Coconut

1 1/4 cups

Coconut, toasted

1 C So Delicious CocoWhip (or homemade coconut whipped cream)