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Gingerbread Scones

Lindsay Mattison
  • minutes
  • Serves 8

INGREDIENTS

1 tsp

Ginger, ground

1 tsp

Maple syrup

1/3 cup

Strap molasses, black

1 tbsp

Baking powder

1/2 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

1/3 cup

Coconut sugar

1/4 tsp

Vanilla extract

2 cups

Whole wheat flour, white

5 tbsp

Butter, unsalted

9/16 cup

Greek yogurt, plain nonfat

1/2 cup

Skim milk