INGREDIENTS
2 cups
blanched almond flour ((store-bought or homemade))
1/4 cup
grass-fed butter (, or coconut oil, softened)
1/4 cup
honey
2 tsp
vanilla extract
1/4 tsp
fine sea salt
1/4 tsp
baking soda
1/4 tsp
cream of tartar
Ground cinnamon (, for topping)