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Roast Chicken Waldorf Salad

brittanyspantry.com
  • minutes
  • Serves

INGREDIENTS

2

large roasted chicken breast, boned and skinned, and cubed into bite sized pieces

2 cups

grapes (red or green) halved

2

stalks celery, sliced thin

2

large apples, cored and cut into bite sized pieces

1/4 cup

plain yogurt (I use fat free or low fat)

1/3 cup

good mayonnaise

1

heaping T of raw honey

1 tbsp

red wine vinegar

salt

black pepper

1/2 cup

chopped walnuts, optional

Spring greens