INGREDIENTS
8
Chicken breast cutlets
2
Eggs, large
1
Salt and freshly ground pepper
1/4 cup
Olive oil
1/2 cup
Breadcrumbs, dried
8
slices (1/4-inch-thick) mozzarella cheese, thick
1/2 cup
Parmesan cheese
2 cups
Spaghetti sauce, homemade or purchased