INGREDIENTS
1/2 tsp
Garlic powder
2 1/2 tbsp
Rosemary, fresh
1
Egg
4 1/4 cups
All-purpose flour
3/4 cup
Baking soda
1/2 tsp
Black pepper
1
package Rapid rise yeast
1 3/4 tsp
Salt
1 pinch
Salt
1 1/2 tbsp
Sugar
6 tbsp
Butter, unsalted very soft
2 tbsp
Butter
1 cup
Mozzarella cheese
1/2 cup
Parmesan, grated
11 9/16 cups
Water