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Favoreats LLC

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Easy, Homemade Chimichurri Sauce

Adam and Joanne Gallagher
  • 15 minutes
  • Serves 1

INGREDIENTS

3

Garlic cloves

2 cups

Parsley, packed stems leaves and tender

1/2 tsp

Red pepper flakes or 1 jalapeno or fresno chili pepper

1

Shallot, medium

1 tsp

Kosher salt

1/2 cup

Olive oil, extra-virgin

1/3 cup

Red wine vinegar