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Anita’s Creamed Corn Bread Casserole

Anita Duvall
  • 70 minutes
  • Serves 6

INGREDIENTS

1/2 stick

Melted butter

1 can

Creamed Corn

1 can

Corn with Water

1 box

Jiffy Corn Bread Mix

1

Egg, beaten

1/2 cup

Milk

1/2 cup

Granulated Sugar

1 person Recommend This Recipe