INGREDIENTS
1
jar Artichokes
1 clove
Garlic
1/2 cup
Spinach, frozen
1
Egg
2 1/4 tsp
Active dry yeast
4 1/2 cups
All-purpose flour
2/3 cup
Baking soda
2 tbsp
Brown sugar, light
1/2 tsp
Red pepper flakes
1
Sea salt, Coarse
1 1/2 tsp
Sea salt or kosher salt
1 stick
Butter, salted
4 oz
Cream cheese
1/2 cup
Mozzarella cheese
1/2 cup
Parmesan cheese, grated
1 cup
Wheat beer
1/2 cup
Water