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Instant Pot Lemon Chicken and Rice

Karen Petersen
  • 37 minutes
  • Serves 4 to 6

INGREDIENTS

6

Chicken thighs, boneless skinless

5

Garlic cloves

3 tsp

Lemon, zest

1

Yellow onion

2 cups

Chicken broth

3 tbsp

Lemon juice

1 1/4 cups

Brown rice, long grain

1 tsp

Lemon pepper seasoning

1/8 tsp

Salt

1

Salt and pepper

1 tbsp

Olive oil

1 tbsp

Butter

1/4 cup

Parmesan cheese

1 person Recommend This Recipe