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Honey Sriracha Lime Chicken Skewers

Jessica Robinson
  • 31 minutes
  • Serves 6

INGREDIENTS

2 1/2 lb

Chicken breasts, boneless skinless

2

Garlic cloves

1/2 tsp

Ginger, ground

3

Lime

1 tsp

Onion powder

3 tbsp

Honey

1 1/2 tbsp

Sriracha hot sauce

2 tbsp

Worcestershire sauce

2 tbsp

Brown sugar

4 tbsp

Olive oil, extra virgin

8-inch bamboo wooden skewers