INGREDIENTS
1 tbsp
extra virgin olive oil, 1 turn of the pan
1 1/4
lbs ground sirloin
1/4 cup
brown sugar
2 tsp
steak seasoning, such as mccormick brand montreal seasoning
1
medium onion, chopped
1
small red bell pepper, chopped
1 tbsp
red wine vinegar
1 tbsp
Worcestershire sauce
2 cups
tomato sauce
2 tbsp
tomato paste
4
crusty rolls, split, toasted, and lightly buttered
sliced ripe tomatoes
pickle