Favoreats
Favoreats LLC
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INGREDIENTS
4
6- to 8- ounce striped bass, fillets
1/4 cup
Basil, leaves
12 oz
Cherry tomatoes, mixed
2
Garlic cloves
1
Red bell pepper
2
Shallots
3
Thyme, sprigs
1/2 cup
Vegetable, low-sodium
1/4 cup
Capers
1
Black pepper, Freshly ground
1 tsp
Sea salt, fine
2 tbsp
Butter
1/2 cup
White wine, dry