INGREDIENTS
2 cups
all purpose flour
1/4 cup
granulated sugar
1 1/2 tsp
baking soda
1/4 tsp
salt
1 tbsp
orange zest
1/2 cup
heavy cream
2 tbsp
butter
1/4 cup
freshly squeezed orange juice
1/2 tsp
vanilla extract
additional 1 tablespoon heavy cream
1 cup
powdered sugar
zest of one orange
2 tbsp
freshly squeezed orange juice