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Mini Orange Cream Scones

Julie
  • 33 minutes
  • Serves 12

INGREDIENTS

2 cups

all purpose flour

1/4 cup

granulated sugar

1 1/2 tsp

baking soda

1/4 tsp

salt

1 tbsp

orange zest

1/2 cup

heavy cream

2 tbsp

butter

1/4 cup

freshly squeezed orange juice

1/2 tsp

vanilla extract

additional 1 tablespoon heavy cream

1 cup

powdered sugar

zest of one orange

2 tbsp

freshly squeezed orange juice