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Mexican Rice

Kimberly Ngarupe
  • 40 minutes
  • Serves 6

INGREDIENTS

3 TBSPs

Vegetable Oil

1 cup

Uncooked Rice

1 tsp

Garlic Salt

1/2 tsp

Cumin

1/4 cup

Onion - diced

1/2 cup

Tomato Sauce

2 cups

Chicken Broth

1 person Recommend This Recipe